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Food Products

CroatiaTenders notice for Food Products. The reference ID of the tender is 129074967 and it is closing on 28 Nov 2025.

Tender Details

  • Country: Croatia
  • Summary: Food Products
  • HRT Ref No: 129074967
  • Deadline: 28 Nov 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: EUR 60000
  • Notice Type: Tender
  • Document Ref. No.: 715947-2025
  • Purchaser's Detail:
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  • Description:
  • Procurement of food products
    1st class vegetables and fruits
    Procurement of 1st class vegetables and fruits
    Frozen vegetables
    Procurement of frozen vegetables
    Canned vegetables
    Procurement of canned vegetables
    Bread and bread products
    Procurement of bread and bread products
    Durum pasta
    Procurement of durum pasta
    Milk and milk products
    Procurement milk and milk products
    Semi-hard cheese 45% MM
    Procurement of semi-hard cheese 45% MM
    Oil
    Procurement of oil
    Margarine
    Procurement of margarine
    Fresh meat
    Procurement of fresh meat
    Poultry
    Procurement of poultry
    Canned and prepared meat products
    Procurement of canned and prepared meat products
    Frozen fish
    Procurement frozen fish
    Canned fish
    Procurement of canned fish
    Eggs
    Procurement of eggs
    Various food products
    Procurement of various food products
    Doc Title: Food products
    Contract Type: supplies
  • Documents:

 Tender Notice

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Food Products - Croatia Tender

The KINDERGARTEN OSIJEK, a Government sector organization in Croatia, has announced a new tender for Food Products. This tender is published on CroatiaTenders under HRT Ref No: 129074967 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-28.

The estimated tender value is EUR 60000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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