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Buying Fresh Meat for Catering and Trade (Repeated Procedure)

CroatiaTenders notice for Buying Fresh Meat for Catering and Trade (Repeated Procedure). The reference ID of the tender is 121898316 and it is closing on 06 Aug 2025.

Tender Details

  • Country: Croatia
  • Summary: Buying Fresh Meat for Catering and Trade (Repeated Procedure)
  • HRT Ref No: 121898316
  • Deadline: 06 Aug 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: EUR 23000
  • Notice Type: Tender
  • Document Ref. No.: 428607-2025
  • Purchaser's Detail:
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  • Description:
  • Buying fresh meat for catering and trade according to the cost specification for each group. The goods offered must be corresponding to all the regulations of the Republic of Croatia and the EU by quality and health correctness and meet the required provisions - the conditions in the procurement documentation.
    Delivered fresh Meat should not be subjected to any other canning process except cooling. The same must be delivered within 48 hours of slaughter since it is a high risk food.
    The food temperature at each delivery of goods must match the allowed temperature for a particular species on the declaration products.
    The carcasses and halves are delivered to be properly marked with a sticker or pendant, all in accordance with the valid rulebook on the quality of beef carcasses and half on the slaughter line and the valid rulebook on sorting and marking pork carcasses.
    Tag marking or half of the sea Being done directly after slaughter and the conducted categorization and classification procedure or halves, before the beginning of their cooling, on the outer side of the trunk, ie half of the front and rear quarters. The mark must be resistant to damage, well-readable without the possibilities of changing data on it.
    The selected bidder is obliged to submit four times a year to evidence of the health of food, which includes evidence that the food is healthy correctly in the following law: the Food Act (OG 81/13, 14/14, 30/15, 115/18), the Law on Hygiene ...
  • Documents:

 Tender Notice

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Buying Fresh Meat for Catering and Trade (Repeated Procedure) - Croatia Tender

The PUBLIC INSTITUTION PLITVICE LAKES NATIONAL PARK, a Government sector organization in Croatia, has announced a new tender for Buying Fresh Meat for Catering and Trade (Repeated Procedure). This tender is published on CroatiaTenders under HRT Ref No: 121898316 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-06.

The estimated tender value is EUR 23000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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